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KMID : 0380020010160030307
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Korean Journal of Biotechnology and Bioengineering
2001 Volume.16 No. 3 p.307 ~ p.313
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Effects and Batch Kinetics of Agitation and Aeration on Submerged Cultivation of Ganoderma lucidum
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Abstract
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KEYWORD
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batch kinetics, aeration/agitation effect, G. lucidum, jar fermenter, submerged cultivation
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